Singapore SFA Announces PHIS-Generated Health Certificates for Egg Products Imported from the United States
On 31 August 2026, the Singapore Food Agency (SFA) issued a circular titled PHIS-Generated Health Certificate from USA for Imported Egg Products to Singapore, informing importers that the Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture (USDA) will issue paper health certificates generated through the Public Health Information System (PHIS) for egg products exported to Singapore, excluding shell eggs, with effect from 19 September 2026. The new certificates will feature watermarks and digital signatures to strengthen certificate verification and linkage to consignments.
Sep 08, 2026