International Training Workshop On Fruits And Vegetables Preservation And Cold Chain Technology_Webinars_Events & Webinars_Food Safety and Compliance Service

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Overseas Manufacturers of Imported Food in China

China Health Food

China Infant Formula

China FSMP

China New Food Ingredient

China New Food Additive or Expansion of Its Scope of Application

China New Food Relative Material

U.S. FDA Facility Registration&Low-Acid Canned Food Registration

South Korea Overseas Manufacturer Registration Services

Vietnam Food Product Compliance Filing Service

Formula & Label compliance consulting service

Formula compliance

Label design

Label compliance

Food regulatory service

Food standards and regulations consultancy

Food safety information service

China Certification and supplier audit service

China Certification service

China Supplier audit service

China Database

Global Food Regulations&Standard Translation

Feed

China Registration service

China Registration for Overseas Manufacturers of Imported Feed

China Registration for imported feed and feed additive

Formula & Label compliance consulting service

Global Feed Regulations&Standard Translation

Cosmetic

China Registration and filing service

China Registration/Filing service for Imported Cosmetics

China Registration/Filing for New Cosmetic Ingredients

China Formula & Label compliance consulting service

China Formula compliance audit

China Label design

China Label compliance

China Cosmetic information tracking and consulting service

China Information tracking

China Consulting service

Global Cosmetic Regulations&Standard Translation

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International Training Workshop On Fruits And Vegetables Preservation And Cold Chain Technology

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fruitworkshop

18 Oct 2022

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China Health Food

China New Food Ingredient

Global Cosmetic Regulations&Standard Translation

Industry News

Ireland's FSAI Updates Safe Catering Pack with New Sections on Food Donations, Water Supply and Food Safety Culture

On July 31, 2026, the Food Safety Authority of Ireland (FSAI) updated its Safe Catering Pack by adding new sections on food donations, water supply and food safety culture. The pack is a practical and easy-to-use food safety management system designed primarily for catering businesses, but it may also be used by other food businesses.

Türkiye Publishes Draft Turkish Food Codex Communiqué on Beer

On September 2, 2026, the General Directorate of Food and Control under the Ministry of Agriculture and Forestry of Türkiye published the draft Turkish Food Codex Communiqué on Beer for public consultation, with comments due by September 30, 2026. The draft proposes to repeal the relevant 2006 provisions and comprehensively regulate the production, storage, transportation and marketing of beer and flavoured beer, while further clarifying product quality and labelling requirements.

China's Ministry of Industry and Information Technology Issues Multiple Food and Cosmetics Industry Standards

On September 1, 2026, China's Ministry of Industry and Information Technology (MIIT) issued Announcement No. 22 of 2026, approving 674 industry standards, including multiple light industry standards related to food and cosmetics. The newly approved standards cover whole grain foods, canned foods, infant formula traceability, freeze-dried foods and cosmetic ingredients. Different standards will take effect on March 1 or September 1, 2027.